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Wednesday, January 8, 2014

Easy-Peasy Peach Cobbler

Do you have a church potluck coming up?  Do you need a quick dessert for dinner tonight?  Try this:

Easy-Peasy Peach Cobbler
9x13 pan
2 sticks butter, melted
2 cups self-rising flour
2 cups sugar
2 heaping T. cinnamon
4 cups or 2 cans peaches

These ingredients can be halved for an 8 x 8 pan.

Melt butter and pour in 9x13 pan
Mix flour, sugar, cinnamon in a bowl.  Add enough water to give consistency of cake batter.
Pour in pan
Pour peaches in on top
Sprinkle top with cinnamon sugar (optional)

Bake at 400 for about 30 minutes or until no longer jiggly.

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Thanks for sharing and for stopping by The GRAY Area!
Dawn